For the most authentic Indian cuisine you’ll taste this side of the Indian Ocean, visit Chand Palace Piscataway. Acclaimed by the food critics and by thousands of patrons, our all-vegetarian menu features delicious North and South India specialties.
Owned and operated by the Bajaj family, Chand Palace Piscataway is known for its award-wining cuisine and impeccable service. One of the only upscale Indian Vegetarian restaurants in New Jersey, Chand Palace Piscataway attracts a loyal following of discerning clientele.
The cornerstone of our cuisine is traditional North and South Indian recipes that have been handed down from generation to generation and prepared and presented in such a tasteful way that each dish is utterly remarkable.
Our distinguished chefs have also developed more modern recipes creating mouth-watering Indo-Chinese fusion dishes as well as a selection of Mexican fare. Tandoori dishes and breads are cooked on the premises in our clay oven.